Castor Bean

Castor Bean

By Fernando Losada RodrĂ­guez - Own work, CC BY-SA 4.0, https://commons.wikimedia.org/w/index.php?curid=124118034

*Invasive species

Scientific Name: Ricinus communis
Common Names: Castor Bean, Castor Oil Plant
Native to: Africa and Asia
Lighting Requirements: Full sun, thrives in bright, direct sunlight
Height: 6 to 10 feet
Width: 4 to 6 feet
Winter Look: Typically killed by frost, the plant dies back in winter in colder climates
Seasonal Interest: Summer to fall, when it has large, tropical-looking leaves and distinctive seed pods
Drought Tolerance: Moderate. Can tolerate drought once established but grows best with regular watering
Soil Requirements: Well-draining, moderately fertile soil; adaptable to a variety of soil types
pH Range: 6.0 to 7.5 (slightly acidic to neutral)
Hardiness Zones: USDA Zones 8 to 10 (often grown as an annual in colder regions)
Deer Resistance: Low
Attracts: Pollinators like bees and butterflies
Toxicity: Highly toxic, especially the seeds. It contains ricin, which can be fatal if ingested.
Potential Issues: Susceptible fungal diseases.
Notes: Castor Bean is famous for its ornamental value and fast growth. The plant is toxic in all parts, especially the seeds, so it should be kept away from children and pets. Castor oil, derived from the seeds, is used in various industrial and medicinal applications.